Crispy Garlic Smashed Potatoes
Boiled, smashed, then roasted until shatteringly crisp. The best potato side dish there is — and a great party snack with dips.
VeganGluten-free
🥙 Snacks & Sides vegetarian recipes
Vegetarian snacks, dips, sides and party food — hummus, fritters, loaded potatoes and more.
All
⚡ Quick & Easy
🍽️ Dinner
🥞 Breakfast
🥪 Lunch
🍲 Soups & Stews
🥗 Salads
🍝 Pasta & Noodles
🍛 Curries & Rice
🥙 Snacks & Sides
🍰 Desserts
🌱 Vegan
💪 High Protein
15 recipes
Ultra-Creamy Homemade Hummus
Smoother than any shop-bought tub. The two secrets: warm chickpeas and blending the tahini with ice-cold water first.
VeganGluten-freeUnder 30 min
Avocado Toast, 3 Grown-Up Ways
Beyond the basics: chilli-lime, whipped feta, and miso-sesame avocado toast. Five minutes each.
Under 30 min
Crispy Homemade Falafel (Baked or Fried)
Bright green inside, crunchy outside, packed with herbs. Made from dried chickpeas the traditional way — plus a shortcut version.
VeganGluten-free
Caprese Stuffed Portobello Mushrooms
Big juicy mushrooms filled with tomatoes, mozzarella and basil, roasted until bubbling and finished with balsamic. 25 minutes, 6 ingredients.
Gluten-freeUnder 30 min
Pear Cardamom Breakfast Muffins
Tender wholemeal muffins with juicy pear, cardamom and a crisp oat top.
Cocoa Hazelnut Energy Bites
Chewy date, oat and hazelnut bites with deep cocoa flavour.
VeganGluten-freeUnder 30 min
Strawberry Basil Yoghurt Bark
Frozen yoghurt bark rippled with strawberries, basil and pistachios.
Gluten-freeUnder 30 min
Peanut Butter Banana Breakfast Cookies
Soft four-bite oat cookies with banana, peanut butter and seeds.
VeganGluten-freeUnder 30 min
Crispy Rice Paper Mushroom Parcels
Crunchy rice-paper parcels filled with savoury mushrooms, cabbage and ginger.
VeganGluten-free
Rosemary White Bean Flatbread
Crisp-edged flatbread spread with garlicky white bean cream and rosemary.
Vegan
Mocha Black Bean Snack Cake
A fudgy chocolate snack cake enriched with black beans and espresso.
Gluten-free
Rhubarb Almond Breakfast Squares
Soft oat-almond breakfast bars striped with tart roasted rhubarb.
Roasted Red Pepper Lentil Dip
A smoky, protein-rich dip made with lentils, peppers and walnuts.
VeganGluten-freeUnder 30 min