Banana Espresso Baked Doughnuts
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Under 30 min
Broccoli Cheddar Crustless Quiche
A tender, flourless quiche loaded with broccoli and sharp cheddar.
Vegetarian
Gluten-free (0 ratings)
Prep15 min
Cook35 min
Total50 min
Serves6
DifficultyEasy
A tender, flourless quiche loaded with broccoli and sharp cheddar. Built around everyday ingredients and a clear method, this vegetarian recipe delivers strong flavour without unnecessary complication.
Method
- Heat oven to 190°C (170°C fan). Steam broccoli for 4 minutes and drain well.
- Whisk eggs, milk, mustard, nutmeg and seasoning.
- Arrange broccoli and onions in an oiled pie dish and scatter over cheddar.
- Pour in egg mixture and bake 30–35 minutes until just set.
- Rest 10 minutes before slicing.
💡 VeggieTip notes
- Dry the broccoli well to prevent a watery quiche.
- Keeps refrigerated for 3 days.
Nutrition (per serving, approx.)
264kcal
20g protein
7g carbs
18g fat
3g fibre
Values are estimates and will vary with brands and portion sizes.